Save A whimsical and festive dessert board featuring chocolate pudding cups decorated as reindeer surrounded by an array of delicious treats& perfect for holiday gatherings or family fun.
I love making this dessert board because it brings smiles and joy to every holiday party I attend.
Ingredients
- Chocolate Pudding Cups: 8 individual chocolate pudding cups (store-bought or homemade)
- Mini Pretzels: 16 for antlers
- Red Candy-Coated Chocolates: 8 for noses e.g M&Ms
- Candy Eyes: 16
- Chocolate Frosting: 2 tbsp for attaching decorations
- Board Accompaniments: 1 cup mini marshmallows
- Chocolate Sandwich Cookies: 1 cup halved
- Fresh Strawberries: 1 cup halved
- Chocolate-Dipped Pretzels: 1 cup
- Brownie Bites: 1 cup
- Assorted Holiday Candies: 1 cup optional
Instructions
- Step 1:
- Carefully open each pudding cup. Dab a small amount of chocolate frosting on the back of two candy eyes and one red candy. Attach them to each pudding cup to create reindeer faces.
- Step 2:
- Break each mini pretzel in half to form antlers. Gently insert two antlers into the top of each pudding cup.
- Step 3:
- Arrange the decorated pudding cups in the center of a large serving board or platter.
- Step 4:
- Surround the pudding cups with mini marshmallows cookies strawberries chocolate-dipped pretzels brownie bites and candies creating an attractive festive display.
- Step 5:
- Serve immediately or cover and refrigerate until ready to serve.
Save Sharing this dessert with family during the holidays has created many joyful memories and fun decorating sessions with the kids.
Notes
For nut-free boards ensure all candies and cookies are nut-free and processed in nut-free facilities. Swap strawberries for other seasonal fruits as desired. Kids can help decorate the pudding cups for a fun activity.
Required Tools
Large serving board or platter. Small knife to halve cookies and fruit. Small spatula or spoon for frosting.
Allergen Information
Contains milk pudding chocolate gluten cookies pretzels brownies soy and possible nuts depending on candy and cookies. Always check ingredient labels for possible allergens.
Save This festive dessert board is sure to be the highlight of your holiday celebrations and a fun project for the whole family.
Kitchen Guide
- → How do I create the reindeer faces on the pudding cups?
Attach candy eyes and a red candy nose to each pudding cup using a dab of chocolate frosting, then insert pretzel halves for antlers.
- → Can I prepare this dessert board in advance?
Yes, prepare the pudding cups and decorations ahead; assemble on the board just before serving or keep covered in the refrigerator.
- → What can I substitute for pretzels for antlers?
Try using thin breadsticks, chocolate-dipped biscuit sticks, or nut-free crunchy sticks for a similar antler effect.
- → Are there options for dietary restrictions?
You can use gluten-free cookies and pretzels, and choose nut-free candies to accommodate common dietary needs.
- → How should I serve the pudding cups board?
Arrange the decorated cups on a large serving board surrounded by assorted treats for easy sharing at gatherings or parties.
- → What treats complement the pudding cups on the board?
Mini marshmallows, halved strawberries, chocolate sandwich cookies, brownie bites, and chocolate-dipped pretzels create a festive mix.